Water Vapor Sorption and Diffusivity in Bio-Based Poly(ethylene vanillate)—PEV
نویسندگان
چکیده
منابع مشابه
Theoretical Background Water Vapor Sorption Isotherms
The term sorption is generally used to describe the initial penetration and the dispersal of the permeant molecules into food matrices (Chirife and Iglesias 1978) and, more generally, into all kinds of polymers (Naylor 1989; Tsujita 1992). This term includes adsorption, absorption into microvoids, and cluster formation. When a food matrix is placed in a humid atmosphere, the relationship betwee...
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ژورنال
عنوان ژورنال: Polymers
سال: 2021
ISSN: 2073-4360
DOI: 10.3390/polym13040524